| Busy families are often looking for an easy way to | | | | turn out delicious as well so this is not just an appliance |
| serve a good meal. Many people purchase a rotisserie | | | | used for meat. |
| chicken from their local grocery store several times a | | | | Using new technology that will save power, a George |
| week. This cost can really add up but with a George | | | | Foreman Rotisserie will cook meat without unwanted |
| Foreman Rotisserie you can save money in the long | | | | smoke like some rotisserie's produce. It is very |
| run and have control over all ingredients added to the | | | | important that you clean all the components after each |
| chicken. This cooker is very versatile and offers easy | | | | use to keep the rotisserie running smoothly. Because |
| to use electronic controls. At a time when we are all | | | | these are so versatile, they can be used instead of a |
| becoming more conscious about our health, it will not | | | | conventional oven if needed. If your oven breaks |
| be necessary to compromise good taste for health | | | | down you can use the rotisserie until you are able to |
| with a George Foreman Rotisserie. | | | | replace it. If you are camping or traveling in a |
| Anyone who has eaten a rotisserie chicken knows | | | | recreational vehicle, you can use the rotisserie for any |
| they are very moist and flavorful. You will be able to | | | | kind of meat and vegetable. |
| prepare just such a chicken for yourself and your | | | | The best way to prepare a chicken that will be |
| family and at the same time feel good knowing | | | | cooked with a George Foreman Rotisserie is to take |
| exactly what has been added since you will handle | | | | out all the parts of the chicken that you will not be |
| that yourself. | | | | using, wash the chicken well inside and out and then |
| A George Foreman Rotisserie includes a grilling basket, | | | | add your preferred seasonings. Some people use salt, |
| a roasting basket, a baking tray, a drip tray, kebab | | | | pepper, Old Bay seasoning, Cajun seasoning or Italian |
| skewers, the spit, a recipe book and tools for removing | | | | seasoning just to name a few. Some people peel a |
| the chicken after it is cooked. You can also cook | | | | small onion and insert it into the cavity to add more |
| vegetables, steaks and fish. A main winning point for | | | | flavor. Whatever seasonings you like the most should |
| many people who own a George Foreman Rotisserie | | | | be added. You will be happy with the results for this |
| is that you do not cook your meat in oil; the meat will | | | | rotisserie will cook the chicken to perfection. It includes |
| cook in its own juices making this a much healthier | | | | a timer and, as with all whole chicken, you should cook |
| option. The rotisserie is specially designed so that the | | | | it approximately twenty minutes per pound. |
| excess fats and oils drain away. Roasted vegetables | | | | |