The Best Food Comes From the Skillet

Although possibly not the healthiest method of foodin the kitchen and is highly versatile. Compared with
preparation, the skillet has maintained a reputation forsome other products, it certainly does its job very
delicious food for centuries. One of the earliestquickly and very effectively, leaving very little doubt as
methods of cooking, the pan has carved out its placeto the quality of the food that it produces. In fact, it is
in our appetites as one of the best methods ofso popular that it is often handed down from
cooking flavorful food.generation to generation, from grandmother to
From Cajun food in Louisiana all the way up to fish andgrandchild as some type of personal kitchen heirloom.
other types of items in the Pacific Northwest, the skilletWith this method of keeping the skillet in the family for
is a ubiquitous part of any collection. With so manymany years, it is almost impossible to find an American
different types of pans available, it is not surprising tofamily who does not have the old black pan up in their
see so many people making use of this extremelycabinets somewhere. With so many different types of
popular cooking implement.food available in the world today, the traditional frying
From the earliest days of mankind, preparing food on apan is possibly the only cookware product that can
flat, hot surface has become a tradition and isprepare them all. From stir fry all the way to desserts,
well-known for its inherent flavor enhancing abilities.the ubiquitous skillet serves its function and then some,
With so many flavors and so much ease of use, it ison top of the stove, in the oven, or even on the
no surprise that the skillet has made such a mark oncampfire.
the world of food preparation. Compared with otherIn fact, it is on the campfire that it earned its reputation
types of dishes, it is most dependable for cookingfor versatility. Campfire cooking is thoroughly enjoyed
evenly and thoroughly without burning.by everyone and has a history throughout the years in
With a flat surface and low edges, the capacity iscountries around the world, not limited to the Americas.
somewhat low. But this should not be considered aWith all this camp fire cooking, it is not surprising that
drawback, as the extremely popular implement isthe old skillet has maintained its popularity.
designed to cook small portions very rapidly. With aIn the old West, many drifters had only one item to
focus on the detail and attention to the texture of thecook with, the skillet. This is largely because it can be
food, cooking is a simple matter of rapidly turning andeasily cleaned with just sand and no water. It also was
moving the food around in order to prevent burning.nearly indestructible, a handy trait for anyone riding the
With this ease-of-use and extreme functionality, it istrail.
easy to see how the popular skillet made its way intoBut the history of the skillet does not start there, as it
so many cabinets around the world.stretches back into the centuries, to almost the
While the skillet certainly has many different uses,beginning of the Iron Age. As soon as mankind began
rapidly cooking fried foods is one of the most popular.working with steel, the skillet made its appearance and
Many people will swear that you should never washhas been handed down through the centuries ever
them and that they should always be put away as is.since. While we can only guess what type of dish first
Others will say that any fried foods, such as chickenmade it to the extremely popular item, it seems clear
or fish, should always be prepared in a skillet.that whatever type of food it was, it was probably
Whatever rule you might follow, it is certainly one ofdelicious.
the most popular items of food preparation implements