Pecan Praline Candy - Candy Makers Throw Away Your Candy Thermometers!

Pecan Praline Candy is a sweet, creamy, yummycandy sugar mixture. You do not need to know what
confection found in virtually every gift or specialty shopthe soft-ball stage is, because you can literally throw
in New Orleans. In the French Quarter, you can evenaway your candy thermometer. It is not needed!
find shops making this delicious candy as you watch.Microwave Pecan Praline Candy Recipe
There is a definite trick when trying to make pecanIngredients
candy at home. Traditional pecan praline candy1 cup whipping cream
requires the use of a thermometer when cooking the1 pound light brown sugar
sugary mixture. If the mixture is not hot enough, the2 cups pecans, coarsely chopped
candy will not harden and is a gooey mess. If the2 tablespoons margarine, softened
mixture hardens too much, the candy will become veryDirections
brittle. Most pecan praline recipes call for theMix cream and sugar together. Microwave 13 minutes
thermostat to reach 238 degrees or the mixture toon high. Remove from microwave. Add margarine and
reach the soft-ball stage. You must constantly stir thepecans. Quickly stir. Drop onto waxed paper using a
mixture or expect disastrous results.tablespoon. Let cool, then watch them disappear.
For the cooking challenged with a sweet tooth, I haveNow, I will be honest. As good as this microwave
the perfect Microwave Pecan Praline Candy Recipe.pecan praline candy recipe is, nothing beats the smell
Please do not laugh or call me crazy. I have tried theand texture of Pecan Praline Candy that is slowly
recipe and it is so easy and almost foolproof. No needcooked, but this is an awesome substitute, especially
to stand over a hot stove stirring and monitoring yourfor the cooking challenged! You be the judge.