| The ingredients in this Mexican Chicken Pizza are a | | | | board so the dough doesn't stick.If it is easier to |
| perfect mixing of flavors. Feel free to add or subtract | | | | purchase a premade pizza crust in your grocery store |
| ingredients depending on what you like best, but this is | | | | that will also work. |
| a great recipe to work from. Fun and easy to make. | | | | Grease your cookie sheet or two medium pizza pans |
| You can use a large cookie sheet or a couple medium | | | | using any kind of vegetable oil. One of my secrets to a |
| pizza pans to cook on. | | | | good homemade pizza is putting some cornmeal on |
| Mexican Chicken Pizza | | | | the pizza pan after you oil it. The cornmeal kind of |
| Ingredients: | | | | acts like little ball bearings, keeping the dough from |
| - Frozen Bread Dough (White or Wheat) or Store | | | | sticking to the pan, plus it adds a great flavor to any |
| Bought Pizza crust | | | | pizza. |
| - A Little Vegetable Oil | | | | Sauce: This will be your refried beans and BBQ sauce. |
| - Cornmeal | | | | Cook and crush your beans adding some water to |
| - Refried Beans, cooked and thinned with water. | | | | make a thinner paste. Spread on the crust so it is a |
| - BBQ Sauce, your favorite flavor from the grocery | | | | thin layer. Drizzle with your favorite BBQ sauce. A |
| store. | | | | great mix! |
| - Jack Cheese (or any combo of Jack, Mozzarella, | | | | Toppings: Spread shredded cheese on pizza to cover. |
| & Cheddar), shredded | | | | Top with chicken, red bell pepper, red onion, black |
| - Chicken, cooked and shredded | | | | olives, and jalapeno pepper. Add a little more cheese |
| - Red Bell Pepper, chopped | | | | on top. |
| - Red Onion, chopped | | | | Bake: 400° for about 15 minutes. Check it |
| - Black Olives, sliced | | | | occasionally making sure it doesn't overcook. Cheese |
| - Jalapeno Pepper, sliced thin, seeds removed (optional) | | | | will be starting to bubble in center. |
| - Cilentro, chopped | | | | After baking, sprinkle the pizza with cilentro and your |
| - Salsa | | | | favorite homemade tomato salsa to add a wonderful |
| Directions: | | | | fresh flavor. |
| Pizza Crust: Defrost one loaf of the frozen bread | | | | Some pizzerias will add chopped tomatoes on top for |
| dough according to directions. It seems to work best | | | | a delectable finishing touch to their pizza, but in this |
| defrosting it slowly so it gets large and fluffy before | | | | case an authentic mexican salsa will finish your |
| you roll it out using a rolling pin. Put flour on your cutting | | | | Mexican Chicken Pizza perfectly. |