Chicken With Bacon, Banana, and Peanuts

There's so much you can do with chicken. This is a2 tbsp chili sauce
quite original dish containing banana and peanuts. It'sSalt
originally a Swedish dish called "FlygandePepper
Jakob" which means "Flying Jacob"  in English. TheMix of herbs
name derives from the founder of the recipe, OveDirections:
Jakobsson who was a flight freight manager. TheSlice the chicken breasts in cubes. Fry the chicken
recipe reached the magazines in 1975. The originalcubes and add salt and pepper. When the chicken is
version is supposed to be oven baked but takesgetting ready, add whipping cream and simmer until the
significantly longer. This version of the dish can becream is starting to get bubbly. Slice the banana and
made directly on the stove and will take less than 30put it in the frying pan along with the other ingredients.
minutes to complete. A great recipe for the wholeAdd some extra salt and pepper, some chili sauce and
family. The kids love the combination of banana andherbs. You can either fry the bacon separately until it's
peanuts.crispy and then put it in the main pan or add it directly
2 servingsto the frying pan with the other ingredients.
Ingredients:Last but not least, add the peanuts and stir.
2 chicken breast fillets 
1 cup whipping creamAnother chicken recipe can be found on our site.along
0.5 lbs baconwith some other easy recipes of different kinds.
1 bananaGood luck with your "Flying Jacob"!
0,2 cups peanuts